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The main restaurant where breakfast is served. 300 places. Has a picturesque terrace.
Breakfast: weekdays 07:30-11 am, weekends 07:00-11:30 am
Lunch and Dinner Serving from May to September and during high hotel occupancy from October to April.
The hotel's main restaurant, with a spacious dining room and a picturesque terrace, seats 400 guests. Your morning begins here.
Guests are offered hot dishes, a variety of meat and fish delicacies, desserts created by the pastry chef, and the finest teas and coffees. A buffet is served at lunch, and in the evening, the chef serves themed dishes from various cuisines. A special menu has been developed for children.
Breakfast: Weekdays from 7:30 AM to 11:00 AM, weekends from 7:30 AM to 11:30 AM.
Lunch and Dinner: Served from May to September, and during peak periods from October to April.
Breakfasts
The METROPOL Grand Hotel Gelendzhik is renowned for its restaurant cuisine and offers a first-class buffet breakfast to start your day.
Guests can enjoy a varied menu with carefully crafted options: egg dishes with a generous selection of additional side dishes, egg white omelets for those watching their weight, tender syrniki with sour cream, and homemade waffles from the chef.
We wish you a pleasant breakfast and a wonderful day!
